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GROUP COOKING CLASSES

Hands-on cooking classes can be arranged with a limit of 26 people. There are 10 stations which can accommodate 2-3 participants per station. Hands-on classes are 90-150 minutes long.

 

Cooking demos can be arranged for up to 45 guests, with a tasting of the foods being demonstrated. The event will take 90-120 minutes. It is possible to accomodate hands-on classes for groups as large as 45 by providing a demo in the theatre for half of the group, while the other half does the hands-on class. Then, the two groups will change places.

Samples of classes we offer:

Each class is provided with an appetizer or nosh to start.

ENGAGING

SATISFYING

Sicilian Italiano

  • Sample assorted Italian meats & cheeses, with olives, oils & breads for dipping

  • Fresh Mozzarella demonstration & tasting (With hands-on participation)

  • Make Pasta alla Norma, a tomato-based sauce with fried melanzane (eggplant).

  • Make arancini, fried rice balls made with the arborio rice. The rice used in making risotto. Making risotto will also be demonstrated.

  • Sicilian style pizza - made with house-made focaccia bread

  • Cannoli with chocolate chips, pistachio nuts & other toppings.

NOURISHING

Food is an essential part of culture. Preparing food demonstrates the desire to share that culture with our fellows. Cooking with someone gives you a unique opportunity to get to know them

Apple Cider Donuts & Homemade Ice Cream

FULFILLING

  • Learn how to make your own apple cider donuts and homemade ice cream to enjoy with the donuts you make. This class is hands-on for the donuts and class participation for the ice cream.

  • An appetizer buffet of assorted meats and cheeses and vegetables with dips will greet you on your arrival

​ENTERTAINING

Hands on Pizza Making

​TEAM BUILDING

  • Classes are 90 minutes long

  • You may eat the pizza you make on site.

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